Ispira

Ispira

Coated Papers

Environmentally-friendly ECF papers and boards FSC® certified. The special soft touch finish on the surface allows a pleasant effect and high printing performances. The 120 gsm is only one-side treated.

Featured on page 335 of PaperBox

Finishings:

  • Soft Touch

Environmental Features:

Series Options:

Arancio Yoga

Arancio Yoga

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Bianco Purezza

Bianco Purezza

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Blu saggezza

Blu saggezza

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Grigio Londra

Grigio Londra

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Marrone Fascino

Marrone Fascino

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Nero Mistero

Nero Mistero

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Rosa Fucsia

Rosa Fucsia

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360
Rosso Passione

Rosso Passione

Size (cm):

Weight (g/m²):

  • B1
  • 120
  • 150
  • 250
  • 360

Showcase:

Gulielmus Tenute Capaldo

Showcase

Gulielmus Tenute Capaldo

Gulielmus and Goleto (not in competition) are two wines inspired by a magical place, shrouded in light and mystery: the Goleto Abbey, built in the 12th century by San Guglielmo, remains today a symbol of Irpinia, preserving its wonderful timeless beauty (the label, in fact, recalls the front door). “With these wines I would like to pay tribute to the deep bond of my family with Irpinia, his native land” explains Antonio Capaldo “In the almost ten years of experimentation, on the various property plots, which preceded the first” official “vintage of each wine, we got involved every season, in the vineyard and in the cellar. This is how these wines were born, with their feet firmly planted on the ground and their gaze turned to the generations to come ”. Gulielmus, in particular, comes from a two-hectare vineyard in Taurasi, in the Sala district, where the soil is clayey and the unilateral guyot vines have been planted, starting from 1992, with buds harvested from the old prefillossera vineyards. The harvest is done by hand, between mid-October and early November.

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